The Wines of Domaine de Saint-Ennemond

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A.O.C. Beaujolais Rosé

Our Cuvée Papillon d’été is a dry rosé wine, light on the palate with little tannin. Rare and very limited production. Complex nose with a subtle mix of raspberry and white fruit aromas (white peach and grapefruit). A lively wine, easy to drink. Taste it as an aperitif drink on its own or to accompany parties, barbecue, seafood, or salad. Serve chilled.


2010 : 1 star Hachette Guide

SOPEXA London«Fast Track to France» Selection: «One of the 3 best A.O.C. Rosé Wine from France»

A.O.C. Beaujolais and Beaujolais Nouveau

The soil is made of alluvial deposits keeping the vines cool and giving red fruits aromas (raspberry, strawberry) to the wine. A cherry-red colored wine with intense red fruits aromas. Our Beaujolais is a refreshing wine, a burst of springtime in the mouth. Clean, fresh, fruity and light on the palate, it has low tannin. It is perfect as a starter.

A.O.C. Brouilly

Beaujolais Cru. Growing on sandy alluvial soils which give supple wines, this wine is one of our main production. Intense ruby red colored. Elegant mix of plum and red fruit aromas, our Brouilly is delicately mineral and full-bodied. Supple and generous at the same time, enjoy it with roasted red meat or with a sauce, vegetables or cheese. Our Brouilly won a lot of national and international awards.


2011 : Gold Medal Concours général Agricole, PARIS.

2008 : Hachette Wine Guide 2009 2 stars ; named in magazine « Bourgogne Aujourd’hui » and «  Revue des Vins de France ».

 

A.O.C. Beaujolais-Villages

The robe has a charming ruby red color with violet tints. This wine has a seductive bouquet of raspberries and blackberries aromas, with well-balanced tannins. Quite nice aftertaste. Appreciate it on its own and also a perfect match for evening meals, cold meats, terrines, fish dishes and gently roasted poultry and white meat.


2009: Hachette Wine Guide 2 stars

Other vintages: Gold Medal Concours des Grands Vins de France de Mâcon ; Silver Medal, Decanter London

A.O.C. Moulin à vent - Vieilles vignes

Beaujolais Cru. Granitic and permeable soil, made of friable pink granite infiltrated here and there by seams of manganese giving an expressive wine with a deep garnet color and purple tints, fruity and floral aromas (petals of roses, iris, peony) and spice combination. A perfectly well structured wine, full-bodied, with delicacy of taste which ages very well.

2008 : Named Magazine « Bourgogne Aujourd’hui »

Other vintage: Silver Medal International Wine & Spirits Competition, London

Vin de pays White wine Viognier

Cuvée « Confidences ». Deep granitic and stony slope with south/south west exposure at 350 meters of altitude with a unique microclimate, very favorable to the expression of white wine.

This yellow-green brilliant wine has a remarkable complexity on the nose and on the palate, with an intense and delicate concentration of aromas. A mix of fruity (apricot, sweet almonds), exotic and floral notes.


 

2011 : Silver Medal Concours général Agricole, Paris.